Northern Smokes Scarborough

Smoked to tender juicy perfection.

Salted, cured, and then smoked to juicy perfection. A little salty but full of flavor.

Salted and cured with less sugar than our corned beef, and then smoked to juicy perfection.

Smoked and then mopped in our house BBQ sauce. Cooked until it is fall off the bone tender.

Rack of beef back ribs with a small bbq sauce.

Smoked and then mopped in our house BBQ sauce. A lot more meat than back ribs.

Strips of short ribs cut lengthwise across the bone. Marinated and then grilled to juicy perfection.

Smoked and then grilled to a juicy medium rare. A little more chew than traditional steaks.

Smoked and then marinated in a cowboy butter sauce.

Smoked and then marinated in a spicy jerk sauce.

Smoked and then marinated in a peri peri sauce.

Smoked and fried or grilled with sauce choices: Carolina, Hot Buffalo, Flaming Hot, Thai Sweet and Sour, Honey Garlic, Jerk, or Honey Garlic Jerk.

Made from the 'point' half of a smoked brisket, then marinated in a sweet sauce; tender, juicy, and full of flavour. (weekends only, limited)

1/2 lb smoked brisket plus any 2 sides.

2 bones smoked beef back ribs plus any 2 sides.

1 bone smoked short ribs plus any 2 sides.

1/2 lb Korean short ribs plus any 2 sides.

Options 1/2 lb · 1 lb

1 lb Korean short ribs plus any 2 sides.

Options 1/2 lb · 1 lb

1/2 lb smoked tri tip plus any 2 sides.

1/4 smoked chicken (leg and thigh) plus any 2 sides.

1/4 smoked chicken (leg and thigh) plus any 2 sides.

1/4 smoked chicken (leg and thigh) plus any 2 sides.

3 oz brisket, 3 oz pulled brisket, and 1/2 lb Korean short ribs with coleslaw, fries, bbq sauce, pickles, and onions.

1 lb brisket, 1 lb beef back ribs, 1/2 lb steak cut of the week, and 1 lb chicken legs, plus any 2 large sides. Feeds 3-4.

1 lb brisket, 1.5 lb chicken wings, and 1 lb short ribs, plus any 2 large sides. Feeds 3-4.

1 lb beef back ribs, 1 lb short ribs, and 1 lb Korean short ribs, plus any 2 large sides. Feeds 3.

1 lb brisket, 1 lb beef back ribs, 1 lb short ribs, 1/2 lb steak cut of the week, 1/2 lb corned beef, 1 lb chicken legs, and 1/2 chicken wings. Feeds 4-6.

2 lb brisket, 2.5 lb Korean short ribs, 1.5 lb chicken legs, and 1 lb wings. Feeds 6-8.

2 lb brisket, 1 rack beef ribs, 1 lb short ribs, 1.5 lb Korean short ribs, 1.5 lb chicken legs, 1.5 lb chicken wings, 1/2 lb jalapeno poppers, 4 cornbreads, 2 large coleslaws, and 2 large smoked beans. Feeds 10-12.

1/4 lb smoked pulled brisket topped with our house BBQ sauce, mayo, mustard, and sriracha sauce.

1/4 lb smoked pulled brisket topped with our house spicy sauce and jalapenos.

1/4 lb smoked pulled brisket with an apple chipotle blend and pickles.

6 oz sliced brisket with Havarti cheese, horseradish, and caramelized onions.

6 oz smoked corned beef brisket with mustard.

6 oz smoked Montreal-style brisket with mustard and pickles.

2 patties with onions, pickles, lettuce, ketchup, mustard, and burger sauce.

6 oz burger with smoked pulled brisket and mac and cheese, pickles, lettuce, ketchup, mustard, and burger sauce.

2 layers of 4 oz sliced brisket with cheddar cheese, onions, pickles, lettuce, tomatoes, ketchup, and burger sauce.

4 oz smoked chicken topped with cheese, onions, jalapenos, and house sauce.

6 oz smoked jerk chicken (boneless leg) with spicy jerk sauce.

6 oz smoked tandoori chicken (boneless leg).

Beef sausage served on a bun with ketchup, mustard, and relish.

Combo option: add small fries + can for $5. Add-ons: Cheese $1, Caramelized onions $1.50, Coleslaw $2, Bacon $4.50, Beef patty $7, Brisket $8.

Extras Cheese +$1 · Caramelized onions +$1.50 · Coleslaw +$2 · Bacon +$4.50 · Beef patty +$7 · Brisket +$8 · Combo (small fries + can) +$5

Pulled brisket, ground beef, beans, jalapenos, tomatoes, and a blend of spices.

Macaroni in a creamy cheese sauce with smoked pulled brisket.

Macaroni in a creamy cheese sauce with smoked jerk chicken.

Macaroni in a creamy cheese sauce with beef bacon.

Fries topped with smoked pulled brisket, cheese curds, and smoked gravy.

Fries topped with smoked jerk chicken, cheese curds, and smoked gravy.

Fries topped with beef bacon, cheese curds, and smoked gravy.

Fries topped with cheese curds and smoked gravy.

Fries topped with smoked brisket chili and cheese.

Fries topped with a creamy cheese sauce.

1/2 lb jalapeno peppers stuffed with cream cheese, cheddar cheese, and bits of smoked meat.

Jalapeno peppers stuffed with cream cheese, cheddar cheese, bits of smoked meat, and wrapped in beef bacon. 3 pieces.

Salted, cured, and then smoked to tender juicy perfection. (Special order, requires one week advance notice)

Marinated in our special blend of herbs and spices, and then smoked until it is fall off the bone tender. (Special order, requires one week advance notice)

Crispy hand cut fries.

Options small · large

Potatoes mashed with garlic and chives, and topped with smoked gravy.

Options small · large

Sliced potatoes in a cream sauce and topped with cheese. (weekends only)

Options small · large

Macaroni in a creamy cheese sauce.

Options small · large

Shredded cabbage and carrots in a creamy dressing.

Options small · large

Kernels of corn in a jalapeno butter sauce.

Options small · large

Smoked beans in a sweet and spicy maple sauce.

Options small · large

Mini loaf of our house-made cornbread. Original or jalapeno.

Our special house BBQ sauce.

Options small · medium · large

Our special house smoked gravy.

Options small · medium · large