ADDA Bengali Kitchen

A thin, crunchy pastry packed with a spicy goodness that oozes with chicken or beef and minced onion.

3 Samosas for $8.99

Light and crunchy, these lentil and onion fritters are bursts of flavor that pop in your mouth.

Small cube pieces chicken or fish mixed with onion, green chilli, coriander and savoury spices and deep fried.

Thin flatbread stuffed with a perfect melange of spices and lentils, fried to perfection.

A fried cutlet stuffed with mashed potato, mixed spices and boiled egg.

Flatbread stuffed with egg, onions, and chopped green chili pepper.

This protein rich, slow cooked stew is comprised of a variety of mixed lentils, meat and aromatic spices.

Chicken mixed with onion, green chilli, finely chopped cilantro and lots of spices.

Tuna flakes mixed with onion, green chilli, finely chopped cilantro and lots of spices.

Street food consisting of potatoes, chickpeas, and onions topped with diced chillies and grated boiled eggs.

This snack consists of a hollow, crisp ball stuffed with spiced potatoes and chickpeas, topped with tamarind sauce.

Ck Pakora x 2, Ck Samosa x 2, Piyaju x 2, Aloo chop x 2, Ck Muthi kebab x 2

Nice and crispy with good old fashion fried chicken flavour

Slightly coated with desi masala and deep fried until golden brown.

Finely chopped cucumber, carrots, tomato, onion, green chilli, coriander mixed with mustard oil.

Finely chopped cucumber, carrots, tomato, onion, green chilli, coriander mixed with mustard oil.

Red lentils stewed with fried onions, garlic, cumin, coriander and lime leaves.

Vegetarian · Vegan

Minced shrimp mixed with onion, green chili and mixed spices. Coated with breadcrumbs and fried.

Mutton Kacchi Biryani is cooked layered with raw marinated Goat meat and Chinigura rice with array of spices.

Beef Kacchi Biryani is cooked layered with raw marinated Beef and Chinigura rice with array of spices.

Vegetarian · Vegan

Vegetarian · Vegan

Vegetarian · Vegan

Masoor daal (red Lentils) stewed with caramelized onions, fried garlic, cumin, coriander and lemon leaves.

Vegetarian · Vegan

Eggplants are roasted to achieve a smoky taste, then mashed with chopped onion, green chilli, cilantro.

Vegetarian · Vegan

Smoothly mashed boiled potatos mixed with mustard oil, onions, garlic and red or green chilies.

Vegetarian · Vegan

Finely smashed sauteed shrimp and fish, mixed with mustard oil, onions other spices and herbs.

Dried shrimp mixed with roasted red chili, mustard oil and other spices and herbs.

Mosur daal and red lantils boiled and mashed with roasted red chili, mustard oil and lot of spice.

Vegetarian · Vegan

A thick prawn curry cooked in a spicy, rich gravy with caramelized onion & topped with fresh green chilli.

Sizzling Pomfret fish marinated with onion, ginger and garlic pastes, and freshly ground spices.

Rui fish seasoned with salt and turmeric. Shallow fried until golden-brown and topped with fried onion.

Ilish fish seasoned with salt and turmeric. Shallow fried until golden-brown and topped with fried onion.

A single order of Shrimp Dopiaza only

A single order of Rui Fish Dopiaza only

A single order of Pomfret Fish fry or Dopiaza only

A single stake of Ilish fish dopiaza only

Also known as Walima Roast. Quarter chicken leg marinated with yogurt and slow cooked in mild aromatic spices.

Chaap is ultimate Mughlai delicacy. Thin slices of lean beef in our case 8oz T-bone Stake tenderized.

Chaap is ultimate Mughlai delicacy. Thin slices of boneless leg & thigh meat tenderized and marinated.

Kala bhuna is a famous Bangladeshi semi-dry blackish meat preparation originated in Chittagong.

Murgi Aloo Jhol is a household staple. Spicy chicken curry cooked with potatoes and flavoured with spices.

Cubed chicken breast marinated with spices, yogurt and cream to give this dish a silky smooth texture.

Spicy Beef curry slow cooked with a variety of spices.

Gorur Bhuri is edible lining of cow stomach slow cooked with Variety of spices in a medium thick gravy.

Creamy Goat curry slow cooked with a variety of spices, cashews, honey in a thick gravy.

Medium spiced Goat curry slow cooked with a variety of spices, Onions in a medium thick gravy.

A single order of Biye Bari Chicken Roast

A single order of Chicken curry only

A single order of Gorur Mangso (Beef) bhuna only. Spicy beef curry slow cooked with a variety of spices.

A single order of Beef Kala bhuna only

A single order of Gorur Bhuri (Beef Tripe) bhuna only

Single serving Creamy Goat curry slow cooked with a variety of spices, cashews, honey in a thick gravy.

Single serving Med spiced Goat curry slow cooked with a variety of spices, onions in a medium thick gravy.

Shrimp Dopiaza and Chicken Roast served on a bed of aromatic pulao or rice, with boiled egg.

5 assorted bhortas (mashed vegetables, sometimes shrimp or fish) Served alongside fried eggplant.

A classic feast for any Bengali dawat. Our Signature beef Kacchi served with 2 muthi kebabs, boiled egg.

Biye Bari Chicken Roast served on a bed of aromatic pulao, boiled egg.

Gorur Mangso Bhuna served with khichuri, 2 chicken muthi kebabs.

Ruti/ Paratha/Luchi, Mixed Veggie or Aloor Vaji, Egg Omelette, Mixed fruit, Sujur Halwa, Tea or Coffee

Ruti/ Paratha/Luchi, Mixed Veggie or Aloor Vaji, Ck Gila Koliza Vuna, Mixed fruit, Sujur Halwa, Tea or Coffee

Classic Bengali sweet dessert of delicately sweetened curd made with milk, curd culture and sugar.

Classic bengali sweet dessert of delicately sweetened curd made with milk, curd culture and sugar.

Gulab jamun is a sweet dessert consisting of fried balls of a dough made from milk solids and semolina.

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